Locally raised eggs, tasty cheese, with a creamy hollandaise sauce.
$16.95
Locally raised eggs, tasty cheese, with a creamy hollandaise sauce.
$16.95
Egg (43%), Hollandaise [Rice bran oil, water, egg, vinegar, thickeners (1414, 415, 412, 401), salt, acidity regulators (575, 330), colour (160a), natural flavour, vegetable powders, preservatives (211, 202), emulsifier (433), spice antioxidant (385)], Cheese (18%) [Pasteurised cow’s milk, salt, cultures, rennet (vegetarian), anti-caking agent (460), preservative (200)], Butter (from milk), Chives (0.5%), Salt, White pepper, Lemon juice [Water, lemon juice concentrate, antioxidant (200), acidity regulator (330),preservatives (223, 202)].
Contains Egg, Milk.
May Contain Gluten containing cereals, Peanuts, Sesame, Soy, Sulphites, Tree Nuts.
Store in a cool, dry place.
Made in New Zealand from local and imported ingredients.
Taylor Peter –
Thank you for removing the bacon, the new recipe is amazing.
Peter Davis –
Delicious – as good as home made scrambled eggs.
Pity they aren’t a wee bit Cheaper.
Adam Errington –
I think I put too much water in mine because it was runny and
tasted weird. Lesson learned I guess – measure the water! The other meals were perfect though.
Steve Austin –
Found them really tasty and worked great with a wrap for making a breakfast burrito