Moroccan Tagine

(8 customer reviews)


Chickpeas, pearl couscous and baby carrots spiced with ginger and turmeric and a touch of honey for sweetness.



Couscous [Durum wheat semolina, water], Chickpeas [chickpeas, water, salt], Coconut oil, Raisins [raisins, sunflower oil], Baby carrots, Onion, Salt, Crushed garlic [Garlic, salt, water, acidity regulators (260, 330), preservative (202)], Honey, Parsley, Turmeric, Cinnamon, Black pepper, Ginger paste [Ginger, water, sugar, acidity regulator (330), stabiliser (415), preservatives (202, 211)], Chilli powder.
Contains Gluten, Wheat

May Contain Milk, Peanuts, Sesame, Soy, Tree Nuts

Store in a cool, dry place.

Made in New Zealand from local and imported ingredients

8 reviews for Moroccan Tagine

  1. adam

    Love this one.

  2. Lucy & Julia

    This was Julia’s favorite. Especially good meal if hiking on your own.

  3. Crystal

    So delicious and satisfying and full of slow-cooked flavor! Impressive.

  4. Steve Austin

    Great tasty evening meal after a long day paddling

  5. David Johnson

    Absolutely delicious

  6. Michele

    Yum! Nice flavours

  7. Rebecca

    This meal is delicious, great flavour.

  8. Geoff

    A nice tasty dish. Could have done with a little more chili. The serving size was perfect. I’m looking forward to trying the other vegetarian offerings.


    Glad you enjoyed it Geoff, it’s always a juggle with Chili, one person’s comfort zone is another person’s ‘burn’ zone.

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